BANAMIN HealthyBhoj Gluten Free, Protein Rich Paratha Flour (500 gm x 3 packs + 100 gm)
BANAMIN Gluten-Free Low GI, protein-rich paratha flour is made with natural ingredients. No wheat, maida, starch, gums or preservatives. Supports weight loss, digestion, suitable for diabetics and clean eating. Brings back the joy of eating soft, wholesome parathas — without guilt!
Specially created for health-conscious consumers, this innovative atta mix is gluten-free, low in glycemic index, and completely free from wheat, maida, starch, gums, additives or preservatives. Rich in fiber and protein, it's a perfect fit for diabetics, fitness lovers, and anyone on a clean-eating journey.
✅ Supports Blood Sugar Management
✅ Vegan, Gut-Friendly, High in Nutrition
✅ Natural Ingredients Only – No Artificial Additives, starch, dough conditioners, gums
✅ Great for Rotis, Parathas, Wraps, and More
Gluten Free Paratha Flour (500g) | Low GI, Protein Rich | Buy 3 Get 100g Free
Gluten Free Flour (Atta - पोष्टिक आटा)
🌿 Gluten-Free & Low GI – Specially formulated for people managing diabetes and gluten sensitivity, helping regulate blood sugar spikes.
💪 High Fiber & Protein – Made with multi-ingredient flour rich in plant-based protein, dietary fiber, and essential nutrients.
🚫 No Maida, No Wheat, No Additives, No Starch, No Gums, No Preservatives – A clean-label, 100% natural flour blend without refined flour, artificial chemicals, or preservatives.
👩🍳 Easy to Use – Prepare delicious, soft parathas like regular atta – perfect for breakfast, lunch, or dinner.
🌱 Vegan & Family-Friendly – Ideal for adults, children, and health-conscious families following vegetarian or vegan diets.
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