

Bring back the joy of eating soft, wholesome, gluten free parathas without guilt!
Specially created for health conscious consumers, Banamin's innovative paratha flour is gluten free, low in glycemic index & completely free from wheat, maida, starch, gums, additives or preservatives. Rich in fiber and protein, it's a perfect fit for diabetics, fitness lovers, and anyone on a clean-eating journey.
🌿 Gluten-Free & Low GI – Specially formulated for people managing diabetes and gluten sensitivity, helping regulate blood sugar spikes.
💪 High Fiber & Protein – Made with multi ingredient flour rich in plant based protein, dietary fiber, and essential nutrients.
🚫 No Maida, No Wheat, No Additives, No Starch, No Gums, No Preservatives – A clean label, 100% natural flour blend without refined flour, artificial chemicals, or preservatives.
👩🍳 Easy to Use – Prepare delicious, soft parathas like regular atta – perfect for breakfast, lunch, or dinner.
🌱 Vegan & Family-Friendly – Ideal for adults, children, and health conscious families following vegetarian or vegan diets.
Ready to Eat Better?
Take first step towards healthier lifestyle, one paratha at a time.
👉 Order Now and enjoy FREE delivery on orders over ₹500!
Gluten Free Flour (पोष्टिक आटा) - Healthy Wheat Atta Alternative
🛒 Choose Your Own Pack
🧪 Trial Pack (200gm)
Try it out or gift it! – ₹164
🔥 Best Seller (500gm)
Daily wellness – ₹405
💰 Super Saver (500gm x 3packs)
Meal planning for family use – ₹1297
🔔 Free Shipping on orders above ₹500